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Dudley Farm Nominated as National Historic Site

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RAY CARSON
Local
07 December 2020
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NEWBERRY ‒ Dudley Farm State Park has been nominated to the National Historic Landmarks program according to the National Park Service. One of the five parcels that make up Dudley Farm is located within the City of Newberry.  At the Nov. 23 Newbery City Commission meeting Mayor Jordan Marlowe signed a support letter for the Dudley Farm nomination as a National Historic Landmark.

National Historic Landmarks (NHLs) are historic places that are considered national historic treasures that commemorate or illustrate the history of the United States. The Secretary of the Interior designates these places as exceptional because of their abilities to illustrate U.S. Heritage to the general public. There are currently almost 2,600 NHLs in the United States. Most NHLs are owned by private citizens, organizations, corporations, tribal entities, or federal, state, or local governments. The laws that govern property rights still apply to National Landmarks and actually help preserve the sites from demolition. Designation of a property as a National Historic Landmark does not give ownership of the property to the federal government or the National Park Service, but does allow the Park Service to offer advice and support to a place designated as a NHL. It also helps facilitate eligibility for grants, tax credits, and other opportunities to maintain its historic character.

Already listed on the National Register of Historic Places, Dudley State Park is a unique authentic working Florida farm rather than a re-created farmstead. Florida Parks staff and volunteers in period clothing perform chores, raise crops and tend to livestock—cracker cows and horses, bronze turkeys and heritage breed chickens. The 327-acre park has 18 original buildings built between the 1880s and 1930s that still existed, including the restored family farmhouse with original furnishings, kitchen, general store, post office and cane syrup complex. Some of the buildings were not part of the original farm but were relocated in the park to give a more complete picture of what life was like in the late 1800s and early 1900s.

After Florida became a state in 1845, settlers from South Carolina arrived seeking land for cotton production. Philip Benjamin Harvey Dudley and his wife, Mary, were part of that migration, settling in Archer in 1852 and purchasing the land that became Dudley Farm in 1859. The original homesite was a log cabin northwest of the present farmhouse. No remains of the original cabin still exist except for the possible location of a well.

Dudley Sr. served the Confederacy during the Civil War as a captain of the Alachua Rangers 7th Regiment. After the war, he returned home to the challenge of managing a large cotton plantation. Dudley Sr. and his oldest son turned to grazing cattle, in addition to raising cotton and crops with hired help. Work also began on a road from the farm to Gainesville so cattlemen could drive herds to market. Another road intersected at the farm that connected Newberry, Archer, Jonesville and Gainesville. The old road is still visible today as the main path to the farmhouse. These roads and cattle production put Dudley Farm on the map as an important crossroads and commercial center.

When his father died in 1881, his eldest son Ben Dudley Jr., built the present farmhouse to accommodate his family that grew to eight girls and four boys. He also added a general store, kitchen, smokehouse, sweet potato storehouse, dairy and canning house, outhouses, corn crib and barn. All were constructed of heart pine from the property. The prosperous farm produced cotton, corn, rice, millet, rye, oats, sugar cane and sweet potatoes. Milk, butter, eggs, turkeys and sausage were taken to Gainesville to be sold. In the Reconstruction era, when jobs were scarce and poverty high in the decimated south, the farm laborers and tenant farmers were paid only with a "furnish" partly consisting of pork and sugarcane. But the farm prospered, and after Ben's death in 1918 his widow continued to work the farm along with her three sons.

Over the years, most of the siblings moved away to start their own careers and families. One son, Ralph Dudley stayed and continued to raise cattle, tobacco and vegetable crops until his death in 1967. The youngest of Ben’s 12 children, Myrtle Dudley, was the last to remain on the farm. She managed a small cattle herd and vegetable and flower gardens. As she got older, Myrtle carried out her mother’s wish to keep the farm intact by donating 24 acres to the park service in 1983.

In 1986, the state purchased an additional 232 acres to preserve the rural landscape that was part of the original Dudley land. The farm not only contained the buildings, but a wealth of documents and furnishings from the generations of Dudleys. One of the conditions of giving the state the property was that Myrtle would live on the farm until her death in 1996 at the age of 94.

Today, living history interpreters conduct daily farm work including the care of cattle, poultry, crops and building maintenance. Cane grindings take place in the fall as it did when the Dudleys lived here. A tour of Dudley Farm is a trip back in time to when Florida was a frontier. The park is open to the public from 9 a.m. to 5 p.m. Wednesday through Sunday with an entry fee of $5 per vehicle. COVID-19 has affected the park hours and opening. Effective Nov. 13, 2020 the park is open, but due to local orders, facial coverings or masks are required inside buildings for staff and visitor safety. The visitor center is closed. Picnicking and trails are available, but visitors are expected to maintain distances of at least six feet apart. The park is located at 18730 W. Newberry Road, east of Newberry.

On Dec. 10, the National Park System Advisory Board will review current nominations, including Dudley Farm, for designation as a National Historic Landmark, before making a recommendation to the Secretary of the Interior. The Secretary will make the final decision whether or not to designate the property as a National Historic Landmark. 

Both the City of Newberry and the Alachua County commissions are submitting letters of support of the designation. Newberry staff is also preparing a letter of support from Newberry’s Historic Architectural Review Board, which will be considered for authorization at their Dec. 7 meeting.

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Honoring Veterans, Local Business and Veterans Team Up

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RAY CARSON
Local
07 December 2020
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ALACHUA ‒ It was a sunny day in Alachua as a group of military veterans marched through downtown proudly wearing insignia marking their branch of service and displaying the American flag. Veterans Day is observed annually on Nov. 11 to honor military veterans who have served in the five branches of the military. Originally called Armistice Day, it celebrates the exact time hostilities in World War I were formally ended at the 11th hour of the 11th day of the 11th month of 1918. While Memorial Day is reserved to honor those that paid the supreme sacrifice with their lives, Veterans Day is to honor all who served in the armed forces.

After serving in the Marines from 1961-1981, George Gibbs is now retired and living in Alachua. Every day he goes to Gallop-In-Gary's on Alachua's Main Street for lunch. Over time he has established a strong friendship with the Greco family staff and chef and owner Larry Greco. Larry Greco, originally from Florida, joined the Marines in the early 1970s where he served two tours in Vietnam. After he separated from the military, he went to California and for some time worked as a LAPD police officer and then moved to New York where he opened a restaurant. After a successful stint as a chef in South Florida, he opened two Gallop-In-Gary's restaurants, eventually closed both, and since has opened a new location on Main Street in Alachua.

“These are the nicest people I have come in contact with and I wanted to do something to help their business for the future,” said Gibbs. “Help make people aware of the restaurant and the good people that own it. Many people live life and check out, but it’s important to help others in need, and God helps direct you to those you can help.”

With Gibbs providing a $1,000 donation, he and Greco teamed up to honor and support their fellow veterans with a free meal for all veterans on Nov.11.

“The $1,000 wasn't about us or the restaurant,” Greco said. “It was about giving veterans a place to feel welcome and get the recognition they deserve for their service.

“People don't realize that if it wasn't for the service of the vets there would be no holidays—they are what has preserved our nation. They don't get enough recognition for their sacrifice, especially the ones that didn't come back.”

Using word of mouth and social media, they spread the word to veterans throughout the county. Gibbs, a member of the veterans Gator Detachment Marines Corps League, approached the organization about participating with a color guard.

So, it was on a sunny Veterans Day that the Marine Corps League Color Guard marched up Main Street, stopping in front of Gallop-In-Gary’s to present the colors to Alachua Mayor Gib Coerper as the restaurant opened.

Singularly and in small groups, veterans began to filter in for lunch and a cake cutting. Two of the many who came by were Navy Nurse Virginia McCort who served from 1956 to 1958 and Fred Judkins, a Vietnam War veteran who was on the first helicopter into Laos. Over the course of the day they were joined by nearly 300 veterans who came and enjoyed a meal courtesy of two of their own.

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Farmers Market Has You Covered, Pavilion a Welcome Addition

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RAY CARSON
Local
13 November 2020
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HIGH SPRINGS ‒ On Tuesday, Oct. 27 the ribbon was cut announcing the grand opening of the High Springs Farmers Market Pavilion located at 23517 N.W. 185th Road, High Springs. It has been an eight-year process to reach completion. It all started in 2012 when the City applied for a USDA Rural Business Enterprise Grant to build a permanent covered structure to house the farmers market. The proposed 100 ft x 30 ft building would provide cover and electrical power for the market to be open regardless of weather and offer a space for outdoor events including night activities.

In 2014, the USDA awarded the City a grant for $199,441 to help fund the project with the City providing an additional $45,800. Delays due to a number of factors included unanticipated USDA requirements, CSX railroad issues, environmental concerns and construction design revisions kept the dream from being a reality until last year. By then, the cost had gone up and the City's portion of the project had risen to $109,132 including $46,575 from Alachua County’s Wild Spaces Funding. During all this time, the market continued as a outdoor event with the vendors under tents at the mercy of the weather. For Market Director Carol Rowan it has been a struggle to keep enough variety of vendors at the weekly market, especially when competing against several larger, well established markets in Gainesville.

City and state dignitaries attended the ribbon cutting to celebrate the new building. Attending the opening were various city officials and candidates for the commission, as well as incoming Alachua County Sheriff Clovis Watson, Jr. and State Representative Chuck Clemons. Rowan, High Springs Mayor Brian Williams and Assistant Agriculture Secretary Debra Tannenbaum each spoke as over 20 vendors waited for the ribbon to be cut and the audience to enter.

After the ribbon was cut, the audience went from booth to both buying a variety of fresh produce, meat, shrimp, homemade bake goods, local honey and vegetarian meals. Interspersed with the farm vendors were crafters and artists selling their art.

For customers that don't have cash, the market will also offer credit alternatives. The FAB/Manager Booth can run debit or credit cards and the customer will receive blue tokens to spend at the market the same as cash. There are no processing fee and the tokens do not expire, so customers can use them on return visits. The market also participates in the Supplemental Nutrition Assistance Program (SNAP). SNAP/EBT recipients can run their card and receive yellow tokens, which can be used only at this market for a large variety of SNAP eligible items, which includes most of the food items.

The Farmer's Market also participates in the Fresh Access Bucks/Feeding Florida program (FAB). It allows the market to double SNAP/EBT participates transactions, up to an extra $40 free each market day. Since 2017 the market has distributed over $20,000 in free incentive tokens to feed families in the community. In the last six months, over $5,000 in incentive/free tokens have been distributed from the farmers market. The green tokens can only be used on fresh produce, herbs, or any fruit or vegetable producing plant.

Anyone who is interested in being a vendor can apply at the FAB/Manager Booth for information on how to become a vendor. Produce vendors need a grower’s permit and plant vendors need a nursery license. Crafts are permitted, as long as they are homemade by the vendor. If interested in becoming a vendor contact High Springs Farmers Market Manager Carol Rowan at 352-275-6346 or crowan@highsprings.us. The High Springs Farmers Market will be open Fridays, 3 -7 p.m.

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Rotary Club Car Show Revs Up Fans and Fun

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RAY CARSON
Local
20 November 2020
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HIGH SPRINGS ‒ On a cool and sunny Oct. 31, over 150 cars assembled near the new Market Pavilion on Main Street and Railroad Road in downtown High Springs. For the past 27 years, the High Springs Rotary Club has been hosting an annual car show in downtown to raise funds for humanitarian projects. This year, the club debated whether to hold the contest at all due to the COVID-19 pandemic. Options considered included a virtual car show, but that garnered little interest from potential participating car clubs. In the past, the show had featured 100-120 cars from all over Florida and participation by almost two dozen car clubs.

The Rotary Club of High Springs opted to carry on the tradition to raise funds for their projects. “We weren't sure how well it would work, how much participation we would have or how big an audience we would get,” said Gary Imler, treasurer of the club. “It's not a cheap endeavor to put on and takes a lot of manpower to do it right, but we decided we had to try so we could raise money for our drive to give a free dictionary to every 3rd grade student in Alachua.”

The first Rotary Club was founded in Chicago on Feb. 23, 1905 by Paul P Harris. The club was founded with the stated purpose of bring together business and professional leaders in order to provide humanitarian service and to advance goodwill and peace around the world. Today there are over 35,000 member clubs worldwide, with a membership of 1.2 million individuals. The international organization uses its fundraising to promote literacy and education in developing countries, provide clean water, sanitation and hygiene projects, improve health conditions, grow local economies, fight disease and promote peace and conflict resolution.

The High Springs Rotary Club has existed since the 1920s and is one of five Rotary clubs in Alachua County. The High Springs club has been involved with funding the local Boy Scouts since 1926, and they also work with several charities and outreach programs, including St. Madeline's Church Outreach Program to provide food and shelter to those in need.

The main fundraiser event for the High Springs chapter is the annual car show. “We felt it was important to put it on, not only to raise project funds but also to give people a chance to get out for some outside activity and fun,” said Imler. “We felt it was both a fundraiser and a fun raiser for the public. We couldn't have asked for better weather and participation. Despite our concerns, it turned out to be one of the biggest car shows we have had.”

Entrants in the car show pay a registration fee to enter their car and additional money is raised with a 50/50 raffle, food sales and drawings for prizes. “Every penny of profit goes toward the dictionary for 3rd graders project,” Imler said. “It’s a huge undertaking and our club only has four active members so we couldn't have pulled it off without sponsors and volunteers, as well as the help of the other Alachua County clubs.”

The show featured a wide variety of vintage, classic and sport vehicles ranging from early Model T's to souped up Mustangs and Camaros as well as a category for motorcycles. Prizes were awarded for 1st, 2nd, and 3rd place and several special awards. The top three winners were Doug Mill's 1974 stock mustang; Mike Powell's modified 1967 Mustang and Brett Harder's 1979 Honda XLM 100 motorcycle.

“We had a good steady crowd all day and the car participants were very happy with the way it turned out,” Imler said. “People were just happy to be able to get outside on a sunny day and enjoy the car show. We took a chance and it all worked out.”

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School Superintendent Clarke Announces Resignation

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Administrator
Local
10 November 2020
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ALACHUA COUNTY - After leading Alachua County Public Schools since the beginning of the 2017-18 school year, Superintendent Karen Clarke has announced that she plans to step down from her position effective June 30 of 2021. In a letter to the Board members, Clarke expressed her appreciation for the opportunity to serve the district’s students, families and staff, particularly during such challenges as Hurricane Irma and the COVID pandemic. She also highlighted a number of accomplishments during her tenure. Those include: the district raising its state grade to an ‘A’ for the first time in four years; an overall graduation rate increase from 83% to 88% and an increase from 68% to 79.9% for African American students, both of which were all-time highs; passage of the Half Cent for Schools initiative, which is already funding massive facilities improvement projects; the recent renewal by voters of the One Mill, which currently helps pay the salaries of more than 300 local teachers, is the primary source of technology funding and guarantees a nurse in every school; an increase in the district’s average teacher salary from 55th in the state to 21st; new career-tech programs at Eastside High and Hawthorne Middle/High School; a record number of students earning national career certification, and; a number of equity initiatives, including the AVID and AP Capstone programs, universal gifted screening and a magnet lottery. Clarke said the decision to step down was not an easy one, but she believes the new school board, which will be in place on November 17, should have the opportunity to select a new Superintendent. She also wanted to give the School Board time to plan for a Superintendent search. This is especially critical during a time in which the district is addressing major issues such as COVID-19 and rezoning for the new Elementary School I. “I am honored to have spent nearly 29 years as an educator with Alachua County Public Schools and am very proud to have led this wonderful district for the past 3 ½ years,” wrote Clarke in her letter to board members. “I am sure that with the support of the Board, the staff and the entire community, this district will continue to achieve great things.”

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